Universidad de Panamá

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Patricia Yajaira Jadán Solís, Mary Thalía Cifuentes Rojas, Inés Yolanda Amaya Díaz

DIRECT COMMUNICATION CHANNELS BETWEEN THE ENTREPRENEUR: AGRO-INDUSTRY CANTON QUEVEDO: AGRO-INDUSTRY CANTON QUEVEDO

104-124 | Published: 2023-11-17 | Open Access

Jhon Vicente Izquierdo Morán, Juan Andrés Villamarín Barreiro, Roberto Carlos Medina Burbano, Ronny Fernando Onofre Zapata

ELABORATION OF CHOCOLATE POWDER AND BONBONS WITH AMARETO AS AN ECONOMIC ALTERNATIVE FOR THE SMALL COCOA PRODUCERS OF THE PROVINCE OF LOS RIOS.

86-103 | Published: 2023-11-17 | Open Access

Carmen Vásconez-Montúfar, Sara Susana Sánchez-Morán, Jorge Washington Tobar-Vera

INFLUENCE OF EGG WEIGHT ON THE SELECTION OF BREEDING QUAILS

125-134 | Published: 2023-11-17 | Open Access

Martín A. Caballero E., Rubén D. Collantes G.

RENEWABLE ENERGIES: ALTERNATIVES FOR THE AGRICULTURAL SECTOR IN PANAMA

43-65 | Published: 2022-10-27 | Open Access

Rolando I. Corella C., Ana C. de Figueiredo., Rafael G. Arrieta, Angelo P. Jacomino.

Gibberellic acid and carnauba wax extend the quality of the persian lemon (Citrus Latifolia Tanaka) during storage

36-43 | Published: 2020-10-02 | Open Access

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