Estudio del producto interno bruto de hoteles y restaurantes y su efecto en el mercado laboral de Panamá

Karen González; Diana Yan; Jaime Manuel González

Submitted October 3, 2019

Published 2019-10-03

Artículos

Vol. 4 No. 1 (2019): Guacamaya

Study of the gross domestic product of hotels and restaurants and its effect on the labor market of Panama

Karen González⁺⁻
Diana Yan⁺⁻
Jaime Manuel González⁺⁻

Citación:

DOI: ND

Published: 2019-10-03

How to Cite

González, K., Yan, D., & González, J. M. (2019). Study of the gross domestic product of hotels and restaurants and its effect on the labor market of Panama. Revista Científica Guacamaya, 4(1), 20–37. Retrieved from https://revistas.up.ac.pa/index.php/guacamaya/article/view/1038

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Abstract

The research has as a study the relationship that exists between the goods market and the labor market in Panama, emphasizing the "H" sector corresponding to "Hotels and Restaurants"; This research will be studied during the 2007-2016 period.In contrast, with the data provided by the Comptroller General of the Republic, the contribution of the "H" sector to the National GDP will be analyzed in each province, as well as the participation of the Economically Active Population in this sector.For each of these variables we will work with three models to finally determine which is the best model to study the impact of GDP and PEA in the economy of Panama.