APORTES DE LOS BIORREGULADORES EN EL MANEJO DE CULTIVOS

Rolando Corella.; Dayane  Littig.; Fernando Gálvez.; Enrique Sánchez-Galán.

doi:10.48204/j.ia.v7n2.a7495

Submitted June 18, 2025

Published 2025-06-06

Revisión Bibliográfica

Vol. 7 No. 2 (2025): Revista investigaciones agropecuarias

CONTRIBUTIONS OF BIOREGULATORS IN CROP MANAGEMENT

Rolando Corella. ⁺⁻
Dayane Littig. ⁺⁻
Fernando Gálvez. ⁺⁻
Enrique Sánchez-Galán. ⁺⁻

DOI https://doi.org/10.48204/j.ia.v7n2.a7495

PDF (Español (España))

References

DOI: 10.48204/j.ia.v7n2.a7495

Published: 2025-06-06

How to Cite

Corella. , R., Littig. , D., Gálvez. , F., & Sánchez-Galán. , E. (2025). CONTRIBUTIONS OF BIOREGULATORS IN CROP MANAGEMENT. Journal of Agricultural Research, 7(2), 87–108. https://doi.org/10.48204/j.ia.v7n2.a7495

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Abstract

Crop production requires technologies that enhance intrinsic processes of importance for productivity, or that represent solutions to problems in crop management, considering that adverse situations can affect the economic viability of the crop. The use of plant bioregulators (PGRs) is highly viable alternative, since they can promote, inhibit or modify the behavior of crops, benefiting important aspects such as growth, development, flowering, fruit set, quality, tolerance to stress factors, efficiency in the use of nutrients, fixed carbon, and water. PGRs have different effects, which depend on the type of crop, the ecophysiological behavior according to the phenological phase and the dose. The most important is the objective of use. The information presented here proposes access to information applied to the agronomic management of crops, as a reference for research, in the generation of new scientific knowledge and applied agricultural technologies. The most important is the objective of use.

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